| Emily's | Indonesian Ginger & Tofu Bowl, Steamed Coconut Rice |
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Diner | Thyme Maple Glazed Chicken Thighs, Roasted Sweet Potatoes and Steamed Vegetables |
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Pasta | Olive Oil Tossed Pasta, Creamy Alfredo or Marinara Sauce |
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Soup | Broccoli and Cheddar Soup |
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Grill Special | Roasted Huli Huli Chicken Sandwich with Mae Ploy Mayo, Cilantro & Arugula on a Stiratto Roll |
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Global | Chicken or Vegetable Fried Rice |
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Noodle Bar | Gluten Free, Traditional Noodles, Broths & Miso Soup with your choice of Protein & Toppings |
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Minus 9 | Quinoa & Sweet Potato, Black Bean & Corn Salad, Tri-Colored Quinoa, Jackfruit Pernil (V), Roasted Beef Flank Steak |
