| Emily's | Vegan Pozole Roja |
|
Diner | Garlic Studded Pork Loin, Apple Demi-Glace, Wild Rice and Vegetables |
|
Pasta | Olive Oil Tossed Pasta, Creamy Alfredo or Marinara Sauce |
|
Soup | Turkey Chili |
|
Grill Special | Po'Boy Fish Fry, Hoagie Roll, Lettuce and Spicy Tartar Sauce |
|
Global | Fried Calamari with Olive Oil Dressed Arugula & Pickled Peppers |
|
Noodle Bar | Gluten Free, Traditional Noodles, Broths & Miso Soup with your choice of Protein & Toppings |
|
Minus 9 | Vegetable & Roasted Potatoes, Garden Salad, Herb Roasted Garnet Yams, Lentil Dal (V), Sliced Beef Flank Steak |
