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91¶¶Òù
Dining Services

CYCLE 2, lunch, thursday

Emily'sTempeh Reuben, Coleslaw and Pickles
DinerRoasted Cod with Tomato Butter Sauce, Roasted Fingerlings, Sauteed Hericot Vert
PastaOlive Oil Tossed Pasta, Creamy Alfredo or Marinara Sauce
SoupChicken Noodle
Grill SpecialWarm Roast Beef on Toasted Ciabatta with BBQ Onions and Cheddar
GlobalPork Bao Buns, Hoisin Glaze, Pickled Vegetables, Fresh Cilantro
Noodle BarGluten Free, Traditional Noodles, Broths & Miso Soup with your choice of Protein & Toppings
Minus 9Vegetarian 3 Bean Chili, Smoothie Du Jour, Confetti Quinoa, Roasted Vegetable Polenta (V), Roasted Chicken (H)

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